Crop Breeding Lab
Research Field
Dr. Wan-Yi Chiou is an Assistant Professor in the Department of Agronomy at National Chung Hsing University (NCHU), Taiwan. Her research focuses on crop genetics and genomics, with a particular emphasis on rice, as well as wheat and barley.
She obtained her Ph.D. from Okayama University, Japan, where she specialized in plant stress biology and crop improvement. She has extensive experience in both fundamental and applied research, including gene function analysis, genome sequencing, and breeding-related studies.
Her current research integrates genomics, molecular biology, and breeding approaches to investigate important agronomic traits such as grain quality, flowering time, and stress responses. She is particularly interested in translating genomic discoveries into practical applications for crop improvement.
Our laboratory focuses on crop genetics, genomics, and breeding, aiming to bridge the gap between fundamental research and practical crop improvement. We work mainly on rice, with additional projects on wheat and barley.
Current research in the lab includes:
- Quantitative trait locus (QTL) mapping and population genetics
- Functional analysis of genes related to agronomic traits
- Germplasm evaluation and utilization
Students and interns in our lab will gain hands-on experience in molecular techniques, data analysis, and field-based research. We provide an interdisciplinary environment combining laboratory experiments, bioinformatics, and crop breeding.
- Rice genomics and genome evolution
- Genetic analysis of agronomic traits (e.g., grain size, heading date)
- Transposable elements and structural variation in crop genomes
- QTL mapping and population genomics
- Germplasm characterization and breeding applications
- Comparative genomics of rice, wheat, and barley
None.
- Ph.D. in Plant Science (Plant Stress Biology), Okayama University, Japan (2015–2019)
- M.S. in Agronomy, National Chung Hsing University, Taiwan (2008–2011)
- B.S. in Agronomy, National Chung Hsing University, Taiwan (2004–2008)
Job Description
Depending on the intern’s background and progress, there will be opportunities to participate in more advanced analyses, such as sequence data analysis and interpretation of genetic variation.
The intern may also gain exposure to population genetics, QTL analysis, or genome-related studies, depending on ongoing projects in the laboratory. Guidance will be provided to support learning and skill development in both experimental and analytical approaches.
Preferred Intern Educational Level
Master’s student or senior undergraduate student in plant science, agronomy, genetics, or related fields.
Skill sets or Qualities
- Basic knowledge of plant science or crop science
- Interest in rice genetics and breeding
- Willingness to participate in fieldwork and outdoor experiments
- Basic laboratory skills (e.g., pipetting, PCR) are preferred
- Familiarity with data analysis or bioinformatics is a plus
- Responsible, motivated, and able to work independently as well as in a team